Handcrafted Vietnamese coffee, organic matcha, premium boba, and fresh-baked pastries — made with care, served daily on North 16th Street.
Fresh from our kitchen to your door — or ready for you at the counter.
Each drink carries generations of craft. We use dark-roast Vietnamese beans, ceremonial-grade matcha, and house-made cold foams to bring you flavors you won't find anywhere else in the Valley. Customizable to your taste — your drink, your way.
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100% vegan, made with real fruit, coconut shell, orchid flowers, and house granola. Instagrammable and delicious.
We brew slow, using dark-roast Vietnamese beans and real condensed milk the traditional way. Shortcuts don't belong in a good cup. Never have, never will.
Our matcha is stone-ground, shade-grown, and prepared with intention. Vibrant in color, clean in flavor, and layered with our housemade cold foams and syrups.
Fast WiFi, cozy seating, friendly faces. Cafe Mollie is where Phoenix comes to work, study, and connect — a place that felt like home from day one.
Cafe Mollie's story is one of courage. When the café was on the verge of closing, the owners made a bold bet: go all in on Vietnamese coffee. They went back to their roots, refined every recipe, and built something the Valley had never quite seen before.
Today, Cafe Mollie is a beloved fixture on North 16th Street — featured in AZCentral and beloved by hundreds of loyal regulars. Every drink is made by hand. Every pastry is baked before sunrise. And the welcome is always warm.
This is what happens when passion and craft meet community.
Questions about catering, private events, or just want to say hi? Reach out and we'll get back to you within one business day.